THE ROOSEVELT ROOM’S ARTISAN CHEESE BOARD
four artisanal cheeses served with crostini, spiced nuts, marinated olives, grapes, & seasonal accoutrements
(vg, gf optional)
- gluten free bread substitution available -
THE ROOSEVELT ROOM’S CHARCUTERIE BOARD
four epicurean meats compliments of served with crostini, spiced nuts, marinated olives, grapes, & seasonal accoutrements
(df, gf optional)
- gluten free bread substitution available -
THE ROOSEVELT ROOM’S EPICURE’S BOARD
four artisanal cheeses & epicurean meats served with crostini, spiced nuts, marinated olives, grapes, & seasonal accoutrements
(gf optional)
- gluten free bread substitution available -
SUSHI PLATTER
freshly prepared sushi rolls with california roll, philadelphia roll, & veggie roll
(gf, df w/o philadelphia roll, vg & v optional)
GARLIC HUMMUS
roasted garlic hummus platter with sliced carrots, cucumber, & warm pita
(df, vg, v, gf w/o pita)
SHRIMP COCKTAIL
tiger shrimp platter with housemade chipotle cocktail sauce & fresh cut lemon wedges
(gf, df)
SPINACH & ARTICHOKE DIP
a creamy housemade classic served with sliced baguette & crisp crackers
(vg)
CHIPS & DIP
sea salt corn tortilla chips with salsa verde, salsa roja, fresh guacamole & three-cheese queso
(gf, vg, v & df w/o queso)