Justin Lavenue 4/10/24 Justin Lavenue 4/10/24

CREAMY POLENTA

creamy polenta made with housemade stock

(eighty usd - gf, vg optional)

Justin Lavenue 4/9/24 Justin Lavenue 4/9/24

YUKON GOLD MASHED POTATOES

hand-whipped buttery yukon gold mashed potatoes with garlic, shallot, & thyme

(ninety usd - vg, gf)

Justin Lavenue 4/8/24 Justin Lavenue 4/8/24

red potatoes roasted with herbs and spices till crispy & golden brown

(eigty five usd - vg, v, gf, df)

Justin Lavenue 4/7/24 Justin Lavenue 4/7/24

oven-roasted sweet potatoes with butter, smoked paprika, & brown sugar

(eighty five usd - vg, gf)

Justin Lavenue 4/6/24 Justin Lavenue 4/6/24

golden baked potatoes served with a variety of optional toppings including cheddar cheese, bacon, sour cream, butter, & chives

(sixty usd - gf w/ optional vg, df, & v)

Justin Lavenue 4/5/24 Justin Lavenue 4/5/24

creamy baked macaroni & cheese with our epicurean three-cheese blend & garlic-parmesan breadcrumbs

(sixty usd - vg)

Justin Lavenue 4/4/24 Justin Lavenue 4/4/24

roasted brussels sprouts with garlic oil, sherry vinegar, & lemon zest

(sixty usd - vg, v, df, gf)

Justin Lavenue 4/3/24 Justin Lavenue 4/3/24

tender braised carrots with honey-butter glaze & warm spices

(sixty usd - vg, df)

Justin Lavenue 4/2/24 Justin Lavenue 4/2/24

oven-seared asparagus with garlic, shallots, & lemon

(ninety usd - vg, v, df, gf)

Justin Lavenue 4/1/24 Justin Lavenue 4/1/24

oven charred broccolini with garlic, shallot, & crispy pumpkin seeds

(sixty usd - vg, v, df, gf)